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Layne Norton
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Everything Layne personally uses, recommends, or has created — plus things they don't recommend — sourced from their own show and appearances on other podcasts.
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Clear filters"we're using beef tallow or using lard or whatever it is as opposed to seed oils. If you're not having this sort of communication, people are going to interpret that as, oh, these are actually healthier now."
"But when you're marketing as some kind of victory that okay we're we're using beef tallow or using lard or whatever it is as opposed to seed oils."
"There was one randomized control trial where they like I think they fed soybean oil and saw oxidized LDL in the periphery go up."
"They take these seeds, they wash them with hexane. Why hexane? Well, hexane is a non-polar solvent."
"So it was in veterans homes. The food intake was controlled. They provided it to the participants and it was I think around 850 participants and the average follow-up I believe was just under nine years."
"Probably one of the strongest studies I think is the Finnish hospital study and the reason is not confounded by trans fats, not confounded by omega-3s. People did each diet for six years."
"STARS was not looking at hard cardiovascular disease endpoints. This was looking at plaque progression. So, I believe this was a one-year study and they looked at either people doing saturated fat versus doing low saturated fat, higher polyunsaturated fat."
"The one other study they cite is the Rose corn oil trial, which I quite frankly I don't know what to make of it because it was only like I think like 70 people in the entire thing."