Craig Piggott
Everything Craig personally uses, recommends, or has created — plus things they don't recommend — sourced from their own show and appearances on other podcasts.
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"Toast became our inspiration. They run an outbound hyper-local model. There are a lot of parallels — people running restaurants aren't thinking about point of sale all the time, people running ranches aren't thinking about collars. You kind of have to get in front of them and show them."
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